World Records for Bluefin Tuna, Southern

Khaled Itaoui


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Current world-record southern bluefin tuna for men—235 pounds
(106.8 kilograms) by Khaled Itaoui

 

To watch the video and view the images of this world record catch visit the Sydney Spearos site.

Sydney Spearos in NSW, Sydney Australia organised the first ever chartered tour in Eagle Hawk Neck Tasmania. This place has never been spear fished before, as advised by many of the locals and charter divers. They also mentioned that these waters are susceptible to great white sharks and very harsh cold conditions. This made use really excited, and a little nervous.

We organised our very warm all over 5mm suits with 5mm socks and gloves early that morning. We boarded the boat at around 7am and the temperature read as 2 degrees Celsius. It was a very cold start. The water temperature was much warmer though, reading 14 degrees.

The conditions were relatively calm with 12 knot winds and 1m swells. The captain Brett started the morning throwing out a few lures trawling for tuna. We spent a few hours on the water and it was very quiet with no bites at all. By around 10am we saw a flock of birds in the distance diving in for bait balls. That’s when the captain Brett screamed for us to be ready to jump in amongst the birds and bait as he saw tuna jumping out.

He got us in close and we jumped amongst it. Within the first minute all three of us shot at massive tuna, over 100kgs each. However, none of our shafts penetrated as they were too thick. We were trying to aim for the upper part of the body near the head.

We realised it wasn’t working and jumped back on the boat. We had to change our strategy. We decided to aim for the lower end of the body nearing the tail and hoped that it would slow down the massive tuna. We were using prototype guns from Hunt Master, a new brand that’s scheduled to launch early next year. The power & precision of the gun was amazing.

By this stage, the bait had moved further away so the captain took us again to the flock of birds. We jumped in and Red, who was diving near me, was first the first to shoot one. He yelled out to me screaming that a tuna is coming my way.

I swam hard towards him and saw the tuna coming my way. He headed towards my right side and was a bit of a distance away. I dived in a few meters and waited stealthily and prayed that it would turn around and it did. I hit it in the rear end towards the tail. It went screaming down and brought my float down for some time.

The fight started and it took quite a bit of time. During this time I prepared a gun to shoot the fish again and hopefully stone it when it came up to the right depth. I struggled with it for over 20-30 mins. After this time it came in my vision as I was pulling it up.

I headed down and was able to put a spear in the bottom of its mouth through to its head.

The fish was stoned and this is when the real adrenalin and excitement kicked in as I knew I got it. I tied it to my rope and brought it over to the boat. The deck hands and Brett helped pull it onto the boat. I was screaming out of excitement and knew that this fish was an absolute monster. The crew was over the moon with excitement and the captain screamed saying, "I think you have opened up a very new business idea for me in Spearfishing.”

 

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Nikki Watt


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Current world-record southern bluefin tuna for women—61.7pounds
(28.8kilograms) by Nikki Watt

 

It was a sunny day in Tasmania, and conditions were nothing to complain about.  Calm seas and 19oc water was looking great for where we were headed.  

Pedra Branca lies south west of Hobart off the coast of Tasmania.  Better known for its big wave surfing, birdlife and seal colonies, it is possibly the most southern point of Australia where you can dive.  Due to its isolation and high exposure to the elements, travelling to this rock islet made of sandstone and dolerite is not for the faint hearted.  To head where we were going, it was important to have a good crew who were mindful of the conditions we could face.

Jason Wetmore, my partner Bryson Sheehy, our labrador Charlotte and I, decided today would be the day to try for some tuna.  Before we left the boat ramp, we were in our suits; our open trailer-boat and the chance of swell meant we were probably going to get wet. After arriving at our destination and some time spent sounding around, Bryson and I jumped in for a look.  

Small bait fish were there, which meant hopefully the tuna weren't far away!  We tried a few different pressure points until we hit the spot.

I did countless inspection dives to about 10 metres, and I couldn't tell you when exactly I began to see the faint yellow of the tail knuckles disappearing in the distance, but it was then I knew we were in the right area.

The tuna were extremely wary and large New Zealand fur seals were not helping my confidence in the sub 8 metre visibility.  To get close enough to shoot one of these fast tuna, I was going to have to time my dive right.  I had to gauge when was long enough for them to regain confidence and come back, because they were absolutely out of site unless I was submerged.  Many attempts abled me to hone in on the perfect wait time, and it was then I had to manoeuvre the gun very quickly around to take my shot.  My shaft entered the fish but tore out soon after.

My heart was racing - had I lost my chance?  Adrenaline pumping, I quickly reloaded my breakaway-setup 1100 inverted rollergun in the water.  It seemed the first shot left the tuna scared. I was gutted.  A large seal had clued on to what 
​I​ w​as trying to do, and was getting closer and more confident than I had liked. 

It felt like an eternity, but the tuna began to return.  Each inspection dive was nerve racking thanks to a 150kg plus seal that was popping in and out of my peripheral; this was the home of the infamous Great White shark, although I am yet to see one face to face in the water.

My timing on the next dive was perfect.  I had my choice of about four fish that were in range, and I could see others behind.  All moving so quickly, I took my shot on the closest one.  I speared the fish from slightly above and behind, which meant I could drive the shaft along and through a good portion of the body.  I could tell it went all the way through, thankfully, however now I had to
​retrieve it quick​ly so the seal wouldn't get a hold.

I used a 20m rigid rig line, ​a 5m ​bungee, and my trust​y​ Tommy Botha float.  This setup allowed me to bring the fish up fairly quickly and still have a soft resistance, although the tuna still gave quite a fight.  I loaded my secondary reel gun, and descended to about 10 metres to take the final shot.  The spear broke the tuna's backbone and I was able to carry the fish to the surface. Success!